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Multigrain Parmesan Herb

  • 6

  • 8

  • calories

  • 10 min

Ingredients:

12 pieces
1 tablespoon
1 teaspoon
1 teaspoon
3 tablespoons
2 tablespoons
to taste
Wasa Multigrain
basil, chopped
marjoram, chopped
thyme, chopped
olive oil
parmesan cheese, finely greated
salt and pepper

Directions:

PREHEAT oven to 350º
MIX herbs and oil in small bowl. Brush mixture onto crispbread
MIX parmesan cheese with salt and pepper to taste in a separate small bowl. Sprinkle parmesan cheese mixture on crispbread
PLACE crispbread on baking sheet line with parchment and bake for 5 to 7 minutes

Nutritional Information

Serving size 1; calories 90; total fat 2.5g; cholesterol 15mg; sodium 70mg; total carbohydrate 15g; dietary fiber 2g; sugars 1g; protein 4g
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This recipe features:
Multi Grain Where to buy
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Also great with
Hearty Sourdough