Baked Brie with Brown Sugar & Walnuts

1 package 1 wheel (8 ounce) 1 tablespoon 2 tablespoons

Wasa Sourdough brie cheese brown sugar chopped walnuts

PREHEAT over to 300°
PLACE brie on sheet pan lined with parchament paper
TOP with brown sugar and walnuts
BAKE 20-25 minutes, until brie is warm and melted inside
SLICE crackers in half
REMOVE brie from oven and place on serving tray surrounded by Wasa crackers
SERVE immediately

Chef's Tip: Make Wasa bite-size with this quick trick. Leave Wasa in the package and using a large serrated knife, slice directly through the paper to halve the entire package at once!