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Everything Bagel Crispbreads

  • 4

  • 2

  • 260 calories

  • 10 min


To taste
1⁄2 cup
2 teaspoons
reduced-fat cream cheese, softened
hot-smoked salmon, flaked
​Wasa​​ Light Rye Crispbreads
Very thinly sliced red onion
thinly sliced cucumber
drained capers Everything bagel seasoning, to taste
Lemon wedges


1. In a food processor combine cream cheese and salmon. Pulse until combined. Alternatively, beat cream cheese and salmon together in a medium bowl with a wooden spoon.
2. Spread cream cheese on Wasa, then top with onion, cucumber, capers, and everythingbagel seasoning. Serve with lemon wedges on the side.

Nutritional Information

Serving size 2; calories 260; total fat 15g; cholesterol 50mg; sodium 670mg; total carbohydrate 22g; dietary fiber 4g; sugars 3g; protein 13g
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This recipe features:
Light Rye Where to buy
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Also great with
Whole Grain