Gluten Free Sesame & Sea Salt Crispbread with Pomegranate, Yogurt, and Mint
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4
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1
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90 calories
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2 min
Ingredients:
| 1 slice | Wasa Gluten Free Sesame & Sea Salt Crispbread |
| 2 Tablespoons | Greek Pomegranate Yogurt |
| 1 Tablespoon | Pomegranate Arils |
| 3 Each | Mint Leaves sliced thin |
Directions:
SPREAD Yogurt on Wasa Gluten Free Sesame & Sea Salt Crispbread
TOP with pomegranate arils
GARNISH with fresh sliced mint leaves
TOP with pomegranate arils
GARNISH with fresh sliced mint leaves
Nutritional Information |
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Serving size 1; calories 90; total fat 3g; cholesterol 5mg; sodium 90mg; total carbohydrate 13g; dietary fiber 0g; sugars 5g; protein 2g
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